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Chefs

Gigin technologies

Bengaluru, Karnataka

₹60000 - ₹100000 /monthly

🧑‍🎓 more_than_three_yr 🎓 twelth ⏰ Working Hours: 09:00 - 22:00

Job Description

Job Title: Chef – Indian Cuisine
Location: Riyadh, Saudi Arabia
Employment Type: Full-time
Industry: Hospitality / Food & Beverage

Experience Required:
Minimum 5 years of hands-on experience in Indian cuisine (North & South Indian preferred).

Candidates with prior GCC experience will be given preference, but it is not mandatory.

Key Responsibilities:
Prepare and present authentic Indian dishes, ensuring consistent taste and quality.

Design and update menus based on seasonal ingredients and customer preferences.

Oversee kitchen operations, including food preparation, cooking, and plating.

Maintain strict hygiene, sanitation, and food safety standards in compliance with local regulations.

Monitor and manage kitchen inventory, order supplies, and reduce food waste.

Lead and coordinate with support staff, ensuring a smooth and efficient kitchen workflow.

Maintain timely and efficient food service, especially during peak hours.

Requirements:
Proven expertise in Indian cuisine with at least 5 years of experience.

Ability to work efficiently in a fast-paced kitchen environment.

Solid understanding of kitchen operations, food hygiene, and safety protocols.

Good communication and teamwork skills.

Flexibility to adapt to changing menus or customer requirements.

Additional Notes:
GCC experience is an advantage, but skilled and experienced candidates currently residing in India are encouraged to apply.

Visa and accommodation may be provided for selected candidates

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